"What's for dinner?" is the refrain heard around the world at around 5 PM. What if you knew the answer to that and had a healthy meal halfway cooked every night of the week?
Overview
There are clear benefits to coming up with a system for dinner. You can decrease the time, money, and effort you spend on fulfilling basic food needs. You can also consider what kind of meals you would like to eat and make sure they are healthy.
To accomplish systematizing dinner, we ended up going with a subscription meal planning service. I'll give the overview that they have on their website, as it does a good job of explaining what the service is:
The Fresh 20 is a meal planning service, created for busy families and singles who want to eat fresh, healthy meals, and save time and money. Our meal plans rely on simple, healthy, homemade lunches and dinners using just 20 fresh, seasonal ingredients per week. No more grocery lists with 80 items that will eventually go to waste. Our meal plans are carefully created to utilize everything on the list so you can stop throwing money down the drain. The Fresh 20 mixes and matches a small list of ingredients to create 5 balanced meals that play off each other. We include detailed guides to meal prep, original recipes everyone will enjoy (even picky eaters) and motivation to help you stay the course on busy weeknights. Because we are committed to our customers, and to health and happiness for all, we now offer Vegetarian, Gluten Free, Kosher, Meals for One and Lunch, in addition to our Classic Meal Plan.
How It Works In Practice
Getting stuff and prep
We go to the store one day on the weekend, and don't need to run to the store during the week since we have a complete list. We can grab milk and eggs and such as well. Making this a habit on the weekends helps us make better choices during the week. So this takes an hour or two after you consider driving and parking and such.
